Moonlight Over the Marina
Date
Thursday October 25
Arrival Time
Arrive from 6pm to be seated for dinner at 6.30pm. Finish at 9.30pm
Location
Noosa Marina, 2 Parkyn Court, Tewantin, Q, 4565
Dine on the marina deck under the full moon and enjoy a three-course meal, music and dancing.Entertainment by school orchestras, local musicians and bands playing on the ferry deck, moored in the marina; dancing on the boardwalk Silent auction of a great range of items, conducted through the evening. Take your winning goods home on the night.
Make up a party of friends
Book for your party; all tables for 10 - smaller groups will be combined
Choose to dine at one of the four participating restaurants
Look at the menus to select your preferred restaurant; (drinks available from each restaurant)
If you are not able to attend this fundraiser dinner but would like to support the work of the Chaplains in the Noosa District schools, you can do so by visiting the following website:
The River deck
Cost $90.00
Gluten Free Available
Menu
3 way drop each course
ENTRÈE
Salt & Pepper Calamari
served with petite salad and lemon
or
Pork & Duck Rievette
with gherkins, tomato relish, petite salad and baguette
or
Thai Beef Salad
marinated beef strips grilled and tossed through an asian green salad
with chilli soy dressing
MAIN
Steak
rib eye fillet medium-rare served with sautéed chat potatoes, béarnaise sauce and green beans
or
Grilled Barramundi & Prawns
grilled barramundi with garlic prawn sauce, sweet potato fried and salad
or
Macadamia Chicken
grilled chicken breast with macadamia nuts on jasmine rice, broccolini and mango sauce
DESSERT
Crepe Suzette
or
Chocolate Raspberry Mousse Cake.
or
Baked Cheese Cake
ITALIAN MARINA
Menu
Cost $80.00
Gluten Free Available
ENTREE
Marinated Beef Carpaccio
served with goat cheese, radish and vincotto (cooked wine with sweet & sour flavour)
MAIN
(Alternate drop)
Fraser Island Spanner Crab Risotto
With baby zucchini, chilli, garlic & lemon pangrattato
or
Braised Lamb Shoulder
Served with roasted sweet potatoes and broad bean puree
DESSERT
Traditional home made Tiramisu
Served with coffee syrup and chocolate chips
Café VinCino
Café VinCino
Menu
Cost $80.00
(alternate drop each course)
ENTREE
Sweet Potato, Bean & Goats Cheese Croquette
or
Vietnamese Chicken Salad Lettuce Cup (contains nuts)
MAIN
200g MSA Porterhouse Steak (medium-rare or well-done)
with Roasted Chat Potatoes, Roma Tomatoes, Spinach & Red Wine Jus
or
Wild Caught Barramundi
with Quinoa, Roast Capsicum, Rocket Salad & Chermoula Dressing
DESSERT
Lemon Gooey Slice
with Strawberries & Cream
or
Warm Chocolate & Raspberry Brownie
with Vanilla Ice Cream
Location
Noosa Marina.
2 Parkyn Court,
Tewantin, QLD, 4565